Simple Way to Make Any-night-of-the-week Lamb Neck Potjiekos - Card template

Hey everyone, welcome to my recipe site, looking for the perfect Lamb Neck Potjiekos recipe? look no further! We provide you only the perfect Lamb Neck Potjiekos recipe here. We also have wide variety of recipes to try.

Before you jump to Lamb Neck Potjiekos recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Save Money In The Kitchen.

Remember when the only men and women who cared about the natural environment were tree huggers along with hippies? Those days are over, and it appears we all recognize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won't be able to fix the problems of the environment. These types of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, primarily by making your cooking area more green.

Changing light bulbs is definitely as good a spot get started on as any. This will go outside of the kitchen, nonetheless that is okay. You should change your incandescent lights with energy-saver, compact fluorescent light bulbs. Although costing a little more originally, these bulbs last as long as ten of the conventional type as well as using a lot less energy. Making use of these kinds of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. You also have to obtain the habit of turning off the lights when there is nobody in a place. The family spends considerable time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. This additionally takes place in the rest of the house, but we have been trying to save money in the kitchen. Do an exercise if you like; take a look at the quantity of electricity you can save by turning the lights off as soon as you don't need them.

As you can see, there are many little elements that you can do to save energy, as well as save money, in the kitchen alone. Natural living is definitely something we can all do, without difficulty. It's related to being sensible, more often than not.

We hope you got insight from reading it, now let's go back to lamb neck potjiekos recipe. You can have lamb neck potjiekos using 17 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Lamb Neck Potjiekos:

1. Get 768 g of Lamb Neck pieces.
2. Get 514 g of Stewing Lamb pieces.
3. You need 250 ml of Beef Stock.
4. Prepare 6 of Medium Potatoes (cubed).
5. Take 6 of Medium Carrots roughly chopped.
6. Provide 2 of Onions roughly chopped.
7. Provide 250 g of White Mushrooms.
8. Get 4 of Baby Marrows (chopped).
9. You need 150 g of Green Beans.
10. Use 1 cup of Corn.
11. You need 250 ml of Allesverloren Fine Old Vintage Port.
12. Take 50 ml of Extra Virgin Olive Oil.
13. Use 1 Cup of Potjiekos Spice Mix (locally Sourced).
14. Prepare 3 tablespoon of Soy Sauce.
15. Prepare 3 tablespoon of Worcestershire sauce.
16. Take 1 of no3 round, cast iron, three-legged pot.
17. Take of Steamed Basmati Rice to serve.

Steps to make Lamb Neck Potjiekos:

1. Heat Extra Virgin Olive Oil in cast iron pot over a prepared fire..
2. Brown Lamb Neck and stewing pieces. Add Potjiekos Spice Mix for extra flavour..
3. Remove Lamb Neck and stewing pieces from pot when browned and set aside.
4. Add Allesverloren Fine Old Vintage Port to pot to deglaze and cook the alcohol for 5 minutes, until a syrupy glaze is achieved.
5. Add Beef Stock, Worcestershire sauce, browned lamb meat and Soy Sauce. Allow to cook for 40 - 50 minutes on a medium to high heat..
6. Add potatoes, carrots and onions to the pot. Cook till the meat and potatoes are soft..
7. Add mushrooms, green beans, baby marrows and corn. Cook for +-10 minutes.
8. Done. Serve with steamed Basmati Rice. Best enjoyed with a good local craft beer..

Everyone helps out with the preparation and then you leave it to bubble away. Lamb neck is a fabulously underrated and inexpensive cut of lamb. It is a tough cut that needs very long, slow cooking. It may look as though there isn't much meat, but it yields a surprisingly generous. Vind stockafbeeldingen in HD voor Namibia Potjiekos Traditional Lamb Dish Vegetables en miljoenen andere rechtenvrije stockfoto's, illustraties en vectoren in de Shutterstock-collectie.

If you find this Lamb Neck Potjiekos recipe valuable please share it to your friends or family, thank you and good luck.